Well, you can certainly tell when the Drinkwater Kitchen
has too much on its plate [
no pun intended], can’t you?! Sparing you details, we’ve had quite the last
month of surprises, sadness, more surprises, and a little bit of fun too.
We were in Idaho for 2 weeks for Thanksgiving slash a
funeral slash my job slash Husband’s job.
That combined with a key employee quitting (and me therefore taking over
all her duties until we can find a replacement) PLUS a strange medical issue PLUS
having to speak to 100+ ladies last week when normally I’m terrified of public
speaking PLUS adding a member to our household all caused little sleep and
zilch blog writing.
Enough complaining for now? I think so.
I’m just fine. Exhausted but
fine. The hubby is traveling again but I
have a new companion! We were going to
wait a couple months till we moved back into our house, but the local humane
society was inundated with ~60 small dogs from a breeder who could no longer
care for them. We took advantage of the
opportunity for a good dog and welcomed little Chicha into our home. Here is the only good picture I have of her
so far:
The story even made the news and, after successfully
avoiding the 2 stations that were there with cameras, I was eventually pinned
in and interviewed by one of them. Mike
caught a screenshot of me. Makes me
laugh.
But anyway, back to FOOD.
That’s why we’re here, isn’t it?
Thanks for so patiently waiting for my next post. I am planning on quite a few coming up, what
with all the holiday baking I have done none of so far! I must catch up! (Not only with cooking but I’ve missed so
many posts from all my favorite bloggers…must read those!)
I have a couple restaurant reviews from our Idaho travels
that I’ll post here shortly, along with a couple other items I made while there. And then here I come, Christmas!
